Published: 2026-09-15

Proximate Composition, Sensory Properties, and Postprandial Glycemic Response of A Low-Sugar Composite Fruit Jam From Mango, Banana, Apple, And Orange

Joshua O. Olufadeju, Temitope V. Aponku, Emmanuel Gabriel, Oluwole A. Adetula, Kikelomo E. Alaba, Aminat A. Osi

561 - 567

DOI: https://doi.org/10.26538/tjpps/v5i5.1

Telfairia occidentalis Seed Extracts Attenuated Oxidative Stress And Liver Injury In Plasmodium berghei-Infected Mice

Nsikakabasi E. Sunday, Chinyelu C. Osigwe, Godwin N. Enin, Ugonma F. Uwaeme, Jude E. Okokon

568 - 577

DOI: https://doi.org/10.26538/tjpps/v5i5.2

Microbial Quality and Sensory Evaluation of Infusions of a Polyherbal Tea Blend Formulated for Menstrual and Arthritic Pains

Victor U. Olugbue, Segun S. Ogundapo, Stella E. Obasi, Ibukun C. Vining-Ogu, Chintua E. Igara, Joseph B. Suleman, Garba J. Danladi, Kerian C. Ngobidi, Onochie J. Nkama, Damian Uchendu, Fidelis I. Nsude, Chibuike Kalu

578 - 584

DOI: https://doi.org/10.26538/tjpps/v5i5.3

Antimalarial Efficacy of Azadirachta indica (Neem) and Nigella sativa (Black Seed) Seed Extracts in Mice Infected with Plasmodium berghei

Maria M. Adamu, Usman A. Saeed, Adamu B. Samaila, Sam M. Panda, Garba A. Madugu, Aisha A. Jalingo, Umar S. Inuwa, Auwal M. Musa, Safwan A. Idris, Fatima B, Shittu A. Muhammad

585 - 591

DOI: https://doi.org/10.26538/tjpps/v5i5.4
DOI: https://doi.org/10.26538/tjpps/v5i5.5

Chemical diversity, Antimicrobial, Antioxidant and Preservative Potentials of Crude Extracts of Trametespolyzonaan Endophytic Fungus found in ThaumatococcusdanielliiLeaves

Collins I. Chimezie, Ugochukwu M. Okezie, Mark O. Akpotu, Ahamefula A. Ahuchaogu, Ifeanyi E. Nwike, Ezinne C. Anieto, Pass C. Chijindu, Malachy C. Ugwu

592 - 599

DOI: https://doi.org/10.26538/tjpps/v5i5.6