Published: 2024-07-03

DOI: https://doi.org/10.26538/tjpps/v3i3.1
DOI: https://doi.org/10.26538/tjpps/v3i3.2

HPLC and FT-IR Analyses of Nigerian Alligator Pepper (Aframomum melegueta) Methanol Seed Extract

Folasade M. Makinde, Etido F. Udo, Dolapo D. Olugbile, Oduola O. Abiola

230 - 233

DOI: https://doi.org/10.26538/tjpps/v3i3.3

Comparative Evaluation of the Physicochemical, Antimicrobial and Stability profile of Olive oil, Almond oil and Coconut oil-based Emulgels

Oluwadamilola M. Kolawole, Anuoluwapo T. Adesegun, Sophia C. Isreal, Rashidat O. Ayorinde, Boladale O. Silva

234 – 239

DOI: https://doi.org/10.26538/tjpps/v3i3.4

Nanocellulose crystals reinforced chitosan hydrogel loaded with artemether-lumefantrine to achieve a sustained release formulation

Chukwuemeka H. EMEDIEGWU, Bukola A. OSENI, Modupe O. OLOGUNAGBA, Oluwadamilola M. KOLAWOLE, Chukwuemeka P. AZUBUIKE

240-245

DOI: https://doi.org/10.26538/tjpps/v3i3.5
DOI: https://doi.org/10.26538/tjpps/v3i3.6